New
Flavors
Atlanta's renowned dinning scene has
several new entries. One of the three
of flavorful note includes
Mitra
("angel" in ancient Persian).
Located in an old house in Midtown
(818 Juniper St.), the restaurant's
cuisine is billed as "creative
American with Latin influences."
Creative Loafing's food fan, Cliff
Bostock, recommends the green chile
and rock shrimp chowder, Gulf snapper
with chile escabeche roasted in banana
leaves, and slow-roasted boneless
short ribs. Nearby in Virginia Highlands,
Belly
General Store has opened (772
N. Highland Ave.) in the old Fleeman's
Pharmacy, which has been stripped
down to its original beech floors.
Patrons can nosh on sandwiches, pastries,
and cappuccinos at the restored original
marble counter or pull additional
items from the take-out case, including
soups, salads, and cupcakes with butter
cream frosting. Buckhead has been
set afire by
Blais
(268 E. Paces Ferry Rd.) with its
"changing menu featuring modern
American cuisine with global ingredients."
The restaurant's inspired multi-course
tasting menu allows guests to experiment
with delicious choices.